Oct 3, 2012, 11:19 AM EDT
I’ve always wondered what exactly goes into a team’s celebration after clinching a playoff spot and James Wagner of the Washington Post has some details on the Nationals’ post-division title bash Monday night:
The revelry was organized and the cleanup spearheaded by longtime clubhouse manager Mike Wallace. For the celebration, he ordered 60 bottles of Korbel and Dom Perignon 2002 and 20 cases of Miller Lite, or 480 cans, and had them chilling on ice in blue beverage containers. (And, of course, there was some sparkling apple cider for Bryce Harper and Adam LaRoche’s son, Drake, to drink.)
And that doesn’t even include all the money spent on goggles.
Drew Storen called it “a war zone” and the aftermath included the clubhouse manager “heat cleaning, shampooing and drying the carpet” until 5:00 a.m. the next morning.
To raise money for charity the Nationals are offering the empty champagne bottles from the celebration for $100 or you can buy just a cork for $50. Seriously.
- Kevin Youkilis opts for retirement at age 35 27
- 10 nominees for Hall of Fame’s Veterans Committee announced 94
- Bochy’s championship resume ranks among game’s best 17
- Alex Gordon would have been a dead duck had he tried to score 80
- Video: Pablo Sandoval catches final out in foul territory, Giants win 2014 World Series 10
- Madison Bumgarner pitches the Giants to their third World Series win in five seasons 93
- Madison Bumgarner named World Series MVP … obviously 21
- Pablo Sandoval sets new postseason hits record 10
- A veteran says enough is enough when it comes to tributes for the soldiers (280)
- Jose Canseco shot his middle finger off (148)
- Shocker! Joe Maddon to opt out of his contract and leave the Rays (142)
- Oscar Taveras dies after car accident in the Dominican Republic (140)
- 10-0! The Royals romp, tie it up at three games a piece (109)